SCHEDULE OF TRAININGS



For Registration, Reservations and Fees Inquiries, please contact directly our Authorized Course Provider

Training Schedule FoodSHAP® Courses Mode of Training Approximate Hours Needed to Complete Authorized Course Provider RESERVE NOW!

January 17, 2022 and February 07, 2022
Face to Face Classrom

Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Classroom Venue: Alabang, Muntinlupa City

8 am - 6 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

February 08 - 09,2022
Face to Face Classrom

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Classroom Venue: Alabang, Muntinlupa City

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

February 10 - 12,2022
Face to Face Classrom

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)

Classroom Venue: Alabang, Muntinlupa City

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph





Enroll anytime, Self-paced e-Learning
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Al Salam Training Center


Marvin Dumas
0967-438-0911
alsalam.trainingcenter@gmail.com




1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Enderun Colleges



Kim Ochoa
0917 317 3031
kim.ochoa@enderuncolleges.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




MIILC


Dr. Rumar R. Abaigar
(8) 463-0481 /
09988588138
deanrumar.miilc@gmail.com / miilci@yahoo.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




NSI Training and Consultancy Center


Mutya Samonte
998 888 2579
nsi.trainingcenter@gmail.com / nsi.training@nuevochem.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Trainovate


CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph