SCHEDULE OF TRAININGS



For Registration, Reservations and Fees Inquiries, please contact directly our Authorized Course Provider

Training Schedule FoodSHAP® Courses Mode of Training Approximate Hours Needed to Complete Authorized Course Provider RESERVE NOW!
May 14, 2022
1pm to 5pm
FoodSHAP® Halal Awareness Course Online synchronous (via Zoom Webinar) 4 Hours FoodSHAP Webinar Series Halal Awareness Course (https://foodshap.com/halal-awareness-course/)
May 24, 2022
09:00am to 04:00pm
FoodSHAP® ISO 22000:2018 Food Safety Management System Awareness Course Online synchronous (via Zoom Webinar) 6 Hours FoodSHAP Webinar Series ISO Registration (https://foodshap.com/iso-register/)

April 25, 2022
Face to Face Classrom

Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Classroom Venue: Cebu

8 am - 6 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

April 26 - 27, 2022
Face to Face Classrom

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Classroom Venue: Cebu

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

April 28 - 30, 2022
Face to Face Classrom

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)

Classroom Venue: Cebu

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

May 23, 2022
Face to Face Classrom

Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Classroom Venue: Alabang Muntinlupa

8 am - 6 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

May 24 - 25, 2022
Face to Face Classrom

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Classroom Venue: Alabang Muntinlupa

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

May 26 - 28, 2022
Face to Face Classrom

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)

Classroom Venue: Alabang Muntinlupa

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

May 30, 2022
Face to Face Classrom

Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Classroom Venue: Boracay

8 am - 6 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

May 31 - June 01, 2022
Face to Face Classrom

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Classroom Venue: Boracay

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

June 02 - 04, 2022
Face to Face Classrom

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)

Classroom Venue: Boracay

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

June 06, 2022
Face to Face Classrom

Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Classroom Venue: Pasig

8 am - 6 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

June 07 - 08, 2022
Face to Face Classrom

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Classroom Venue: Pasig

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph

June 09 - 11, 2022
Face to Face Classrom

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)

Classroom Venue: Pasig

8 am - 5 pm

Trainovate

CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph





Enroll anytime, Self-paced e-Learning
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Al Salam Training Center


Marvin Dumas
0967-438-0911
alsalam.trainingcenter@gmail.com




1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Enderun Colleges



Kim Ochoa
0917 317 3031
kim.ochoa@enderuncolleges.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




MIILC


Dr. Rumar R. Abaigar
(8) 463-0481 /
09988588138
deanrumar.miilc@gmail.com / miilci@yahoo.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




NSI Training and Consultancy Center


Trisha Carbaja
0999 886 3304
training@nsitcsi.com





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Trainovate


CHRISTIAN CLARO, FSCO
0917-8640272
(02) 847 9813
christian.claro@trainovate.com.ph





1 Month per course
Level 2 FoodSHAP® Basic Food Safety for Food Handlers (BFS)

Level 3 FoodSHAP® HACCP Principles & Practice (HACCP)

Level 4 FoodSHAP® Food Safety Compliance Officer (FSCO™)




Online via elearning.foodshap.com with 30 days access per course

8 Hours


12 Hours


20 Hours




Marann Foods Training Group


Jet Yap
0920-920-0357
marannfoods2016@gmail.com