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Official MOA signing between DepED and FoodSHAP®
Official MOA signing between the Philippines Department of Education Hon. Secretary Leonor Briones and FoodSHAP® to provide FREE Food Safety Training and Exams to DepEd selected officials nationwide.
on August 12, 2017
Food Safety Risk-based Inspection
FoodSHAP® Food Inspection Division conducted its new service, Food Safety Risk-based Inspection. To learn more about this service, please e-mail us at firstname.lastname@example.org or contact 09178293842
FoodSHAP® gets International Training Centre of Excellence Award by Highfield International
FoodSHAP® accepts International Training Centre of Excellence Award given by Highfield International Development Manager, Mr. Rob Kindness. Highfield International is a highly respected accrediting body in Europe and the Middle East.
FoodSHAP® is now ANSI Accredited and Recognised in the USA
FoodSHAP® now officially the first Food Safety Certificate program in Asia to be fully accredited by the American National Standards Institute (ANSI) and its certificates recognised in the USA.
on September 19, 2017
FoodSHAP® FREE Training with DepEd Region VI, VII and VIII
FoodSHAP® conducted a FREE training in Cebu for all staff from public schools of the Department of Education (DepEd)
on July 18 - 19, 2017
FoodSHAP® FREE Training with DepEd Region I, II, III and CAR
FoodSHAP® conducted a FREE training in Baguio for all staff from public schools of the Department of Education (DepEd)
on June 21 - 22, 2017
FoodSHAP® FREE Training with DepEd NCR, Region IVA, IVB and V
FoodSHAP® conducted a FREE training in Rizal for all staff from public schools of the Department of Education (DepEd)
on July 4 - 5, 2017
MOA Signing with Cebu DOH Region VII
FoodSHAP® along with government agencies and NGOs signing the Agreement for the first Food Safety Committee in the Philippines under Cebu DOH Region VII
CIEH UK Excellence Award 2016
FoodSHAP® was thankfully nominated and selected by the Chartered Institute of Environmental Health in the UK (CIEH http://www.cieh.org) to be the proud winner of the Excellence Award 2016 for its efforts in Food Safety education in the Philippines.
Main causes of food poisoning!
A Hazard is anything that can cause harm or disease, and food hazards are the causes of food poisoning. Most common symptoms of food poisoning may include but not limited to nausea, vomiting, stomach ache, fever, headache, loss of consciousness and sometimes death. Food hazards may also cause long term (chronic diseases such as liver disease, kidney disease or even cancer).
Germs (bacteria, virus, fungi or parasites) could easily find their way to your food and your stomach causing you sickness or even death, most common illnesses caused by food are Hepatitis A, Typhoid, Amebiasis & Ecoli killer bacteria.
Glass, wood, rocks, sharp objects or even pieces of metal could find their way to food due to poor storage or preparation habits, such hazards may cause inconvenience, internal injuries, internal bleeding, or even death, some may stay in human body for a long time.
Chemicals may not be as common as germs, but if they find their way to food they usually cause serious damage to health or even death, chemicals may find their way to food in form of pesticides due to bad pest control habits, or due to storing chemicals close to food items in the kitchen, or even lack of labeling that might lead to serious poisoning incidents (Oxalic acid in Milk tea incident).
Food Safety & Hygiene Academy of the Philippines (FoodSHAP®) is the first educational institution at the forefront of Food Safety Qualification Program development for the food service and retail industry in the Philippines.
We develop internationally recognized certificate programs for food handlers channeled through authorized course providers such as universities, training centers, culinary schools, and corporate academia.
FoodSHAP® is the first food safety certificate program developer in Asia to be fully accredited by the American National Standards Institute (ANSI).
We were also awarded the CIEH Awards Recognising Excellence - Organization of the Year 2016 by the UK Chartered Institute of Environmental Health for its advocacy in the Philippines. We work with different government bodies and private sectors to promote food safety culture. We provide free trainings and qualification programs for food inspectors, sanitation and health personnel, public school/feeding program administrators, local communities and the public in general.
FoodSHAP® supports the Food Safety Act of 2013 or RA 10611 and its Implementing Rules and Regulations by developing training program and certification course for Food Safety Compliance Officer (FSCO) as mandated by the said law.
In the Philippines, FoodSHAP® is the partner of Department of Education (DepEd) and the Department of Health (DOH) for their food safety education programs and campaigns.
Our Mission is to help reduce the occurrence of foodborne illnesses in the country by supporting government capacity building needs, food industry training and program implementation, and public awareness on food safety. These are done through the support of industry partners and professional experts on Food Safety, Environmental Health, Food Microbiology, Education, and Management.
Unit 103 Primeland Building, Madrigal Business Park
Alabang, City of Muntinlupa, 1780